In my refridgerator I have 1 lb. of beef top sirloin steak [Cooking]

[lonewolf63afo]

How should I prepare this piece of meat, tribalwar?

Note: I have two options

A.) Broiler
B.) Foreman

I realize the optimal choice is a grill, but my apartment complex does not permit grills on the premises.

Enlighten me.

 

[Nail Bomb]

i am staved. give me your address i will be right there with the beer.

 

[AaronTheD]

foreman's suck for steak. anything but that

 

[Yankee]

sirloin is not the best grilling steak, you should make something like this

Sauteed Sirloin and Mushrooms

 

[godsdog]

BROILER

 

[kloa]

eat it likes it's meant to be eaten, raw

 

[FlAmE]

skillet ftw, foreman fucks it up imo.

 

[lonewolf63afo]

i feel like the foreman gets so damn hot so quickly that it doesnt give you a good chance to cook all the way through. I have this trouble with hamburgers

 

[HelenKeller]

i feel like the foreman gets so damn hot so quickly that it doesnt give you a good chance to cook all the way through. I have this trouble with hamburgers

butterfly it open and cook on the foreman, or grill it in strips and put it in something else or on pasta


edit: i originally said gook instead of cook - perhaps you may want to consider marinating it first

 

[OriGiNaL]

broil... no contest... foreman will destroy it

 

[p9Morbid]

you should never Foreman beef.

 

[BadMoFo]

take it back to the store and appologize for not having fire to cook the meat on.

 

[hubble]

take it back to the store and appologize for not having fire to cook the meat on.

 

[Black_Mana]

fuck you assholes, i wasn't hungry a minute ago

goddamnit now i have to order a pizza

 

[lemon]

BROILER

Leave the door open a little if you didn't know that already. I'm grilling skirt steak RIGHT NOW.

 

[Thumper]

Skillet