so I want to make really good chicken fried steak
from what I have found it looks like I need to make a wash of oh about 4 eggs to 1/4 cup of buttermilk and use flour to bread the steak (that would be enough for maybe 2 steaks)
using SUPER LEAN cuts of meat and trim all fat off
I also need to tenderize the hell of out the steak and season with some salt and pepper
dip in wash
dip in flour
and for the win
dip in wash AGAIN
and dip in flour AGAIN
(omg double dips)
then fry in a pan in clarified butter until golden brown
I think I am going to try this unless someone has a better idea...
?
from what I have found it looks like I need to make a wash of oh about 4 eggs to 1/4 cup of buttermilk and use flour to bread the steak (that would be enough for maybe 2 steaks)
using SUPER LEAN cuts of meat and trim all fat off
I also need to tenderize the hell of out the steak and season with some salt and pepper
dip in wash
dip in flour
and for the win
dip in wash AGAIN
and dip in flour AGAIN
(omg double dips)
then fry in a pan in clarified butter until golden brown
I think I am going to try this unless someone has a better idea...
?