I have very strong Ramen opinions.
1) Nissan is shit, Maruchan is the greatest.
2) If you aren't buying by the box you're paying to much.
3) Always add stuff.
4) Pretty much anything you buy at asian stores is going to be way better than any ramen you can get at Albertson's and shit. It doesn't matter if you can't read it, it's usually got pictures that help you decipher... If it ends up sucking... who cares? It was 29 cents. GO TO AN ASIAN STORE AND BUY RAMEN DAMNIT.
5) If you're broke a Shin bowl or Kimchi bowl is a good alternative to something that would be more than $1.
6) The only hot sauce approved for ramen use is the red one with the rooster on it and the green cap. Get a giant bottle of it, it is the best.
Maybe I take my Ramen to far but I do the whole egg when almost done thing plus I get those massive frozen veggie bags from the grocery store and throw in some of those. Viola, all three food groups. Starch, Vegetable, Protein. If i've got left over, alraedy cooked, chicken or pork or beef now we're talking.