most delicious heart attack
- Thread starter raggy
- Start date
lonewolf63afo
Veteran X
oh my goodness i almost fell out the chair when i saw the 5th step
SexxxGodSteve
Veteran XV
omg that's a lot of grease
SuicideSnowman
Veteran XV
qcksilver316
Veteran XV
not as terrible as herpes, however
ed. oops
ed. oops
Never heard of a fattie before? 
They are best off the smoker... Particularly the breakfast fattie....
Best way to do it is weave the bacon, the take country sausage and form a square, place said square on the bacon weave. The inside of the sausage add eggs(already cooked) cheese, potatoes (already cooked) and what ever else you want. roll the bad boy up. Season her up. Using plastic wrap, seal it up tight, twisting at the ends to fatten it up, stick it in the freezer for 10-15 minutes to harden it up a little, then pop it on the smoker at 225 until the sausage reaches 160 degrees. Slice and either cover in gravy or eat as is.
They are best off the smoker... Particularly the breakfast fattie....
Best way to do it is weave the bacon, the take country sausage and form a square, place said square on the bacon weave. The inside of the sausage add eggs(already cooked) cheese, potatoes (already cooked) and what ever else you want. roll the bad boy up. Season her up. Using plastic wrap, seal it up tight, twisting at the ends to fatten it up, stick it in the freezer for 10-15 minutes to harden it up a little, then pop it on the smoker at 225 until the sausage reaches 160 degrees. Slice and either cover in gravy or eat as is.
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SuicideSnowman
Veteran XV
Are you talking about the person eating this or the name of the food?
Swamp Kitten
Veteran X
frozen-rain
Veteran XV
Im going to try this later this weekend, ill have someone close to me post my obituary
