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savage inuit
VeteranX
Old
41 - 07-14-2016, 21:46
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Dr. Assburns
 
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Neolight
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Old
42 - 07-15-2016, 01:11
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pretty big ass hot sauce site Hot Sauce, BBQ Sauce, & Fiery Foods at One Stop! | The Hot Sauce Stop
 
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ArakAtak
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Old
43 - 07-15-2016, 05:12
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Quote:
Originally Posted by Falhawk View Post
I have something like that it is good. I also have gotten into making hot sauce
Failhawks Cuck sauce

Made from the hot buck juice that creampies from his wife's orifices
 
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Danno
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Old
44 - 07-15-2016, 14:31
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I had this one a while back and it was god damn good. I recommend.
 
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bam
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Old
45 - 07-16-2016, 10:29
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I like Gringo Bandito for just a regular sauce to slather on everything. It's pretty mild.

For actual hot sauce I just try random ones that are hot as ****.
 
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Brasstax
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Old
46 - 07-16-2016, 13:09
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I mostly use siracha for it's simplicity.
One that hasn't been mentioned...


I keep this stuff around. Tasty.
 
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HumDumpin
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Old
47 - 07-16-2016, 13:21
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Quote:
Originally Posted by Goshin View Post
Lime chili variant for me
Also pickapepper spicy mango
pick-a-peppa (original) and kitchen bouquet are my two unusual BBQ sauce ingredients that really make it stand out. Never even heard of it till about 7 or 8 years ago.
 
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HelenKeller
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Old
48 - 07-16-2016, 14:18
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Quote:
Originally Posted by savage inuit View Post
Dr. Assburns
i had some of this with breakfast today:

Colon Cleaner Hot Sauce - The Hot Sauce Stop

not super hot, but delicious mustard base. would recommend, name notwithstanding
 
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Tic
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Old
49 - 07-16-2016, 14:35
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I really am not a fan of store bought hot sauce.

It adds too much flavour other than the pepper itself.

My preference is to roast some peppers (today I did 1 anaheim, 2 fingers and 1 jalapeno) and smash them in a mortar and pestle with coarse sea salt and use a neutral oil to bring it all together, lasts months and tastes JUST of the chillis.
 
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Austforbeer
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Old
50 - 07-16-2016, 15:24
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I grew habaneros the other year, loved it.
 
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Tic
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Old
51 - 07-16-2016, 15:29
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I love the flavour of habaneros, but they just are often too hot (for me at least).

I tried to find Serano plants but couldnt this season, Jalaps will have to suffice (along with store bought ones).
 
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AFireInAsa
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Old
52 - 07-16-2016, 16:24
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Quote:
Originally Posted by SexxxGodSteve View Post
i love this ****. its your basic hot sauce, nothing extra to it, but very good.
 
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HelenKeller
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Old
53 - 07-16-2016, 16:59
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Quote:
Originally Posted by Tic View Post
I really am not a fan of store bought hot sauce.

It adds too much flavour other than the pepper itself.

My preference is to roast some peppers (today I did 1 anaheim, 2 fingers and 1 jalapeno) and smash them in a mortar and pestle with coarse sea salt and use a neutral oil to bring it all together, lasts months and tastes JUST of the chillis.
LOL

 
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naptown
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Old
54 - 07-16-2016, 17:02
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what an insufferable ****ing douche
 
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HelenKeller
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55 - 07-16-2016, 17:09
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guys i have found i just can't ****ing stand eating store-bought pickles anymore

they add so many flavorings that mask the pickle itself.

my preference is to gently pull the cucumber out of a truck driver's ass (today i did 1 white tweaker, 2 black dudes and one mexican) and then use my own pickling spices and jars. make sure the water is filtered several times after falling out of a rare jaguar's ****, or your ph will be way the **** off.
 
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naptown
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Old
56 - 07-16-2016, 17:27
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have u ever watched the jordan schlansky bits on conan

im p sure that is tic irl
 
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HelenKeller
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Old
57 - 07-16-2016, 17:34
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whatever do you mean




 
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Last edited by HelenKeller; 07-16-2016 at 17:38..
naptown
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Old
58 - 07-16-2016, 18:20
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that italian restaurant bit where conan shows up drunk as **** was amazing

he told him he would pay someone to have him killed on camera lol
 
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HelenKeller
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Old
59 - 07-16-2016, 21:59
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^
 
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slush
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Old
60 - 07-16-2016, 22:02
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Quote:
Originally Posted by Danno View Post


I had this one a while back and it was god damn good. I recommend.
that looks f'n good
 
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