I know it's late for the East Coasters (including myself) but I don't have work tomorrow.
I'm drinking a local microbrew called Straub. Their beers contain no salt, sugar, or preservatives. Not bad, actually:
I'm drinking the green bottle, traditional lightish lager.
What about you guys?
I'm drinking a local microbrew called Straub. Their beers contain no salt, sugar, or preservatives. Not bad, actually:
I'm drinking the green bottle, traditional lightish lager.
What about you guys?