Did I ever mention that I used to...

Oh, and way to spread out the olives!
My wife asked for "just a little bit of olives" on her portion...


Oh, and in regards to the crust. It's fine. If you don't prefer the "appearance," I'll paint it with egg white next time.
 
obviously you have no fucking clue what you are doing since your cheese is burned and your crust is raw, but other then that good job.
 
if you make your own why use shredded mozz when fresh is so much better!

and that sauce looks canned, boo to you I call failure.
 
the crust looks strange. you should've thrown it under the broiler for a little bit or something. just to give it a little brown on the edges
 
wtf I didn't say it was raw.
I know...

I quoted you in order to support my side.


THESE DOMINOES-ORDERING F*CKS can't even contemplate that I used ALL-PURPOSE FLOUR...

WHICH JUST HAPPENS TO BE BLEACHED!

If these f*cktwits thought that the cheese had been burnt, OMG just wait until I get the BLEACHED DOUGH to brown!

*oh, and everything was made from scratch...dough, marinara...okay--maybe not the cheese...but GFY!

F*cking morons...
 
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